2 cans Rotel (or I can diced tomatoes + 1 can Rotel)
2 cans Kidney Beans
1 large can Pinto Beans
1 Onion, diced
1 cup Water
2 cups Ground Chicken
Instructions
In a large skillet, combine the ground chicken, onion, green pepper, ranch dressing seasoning, and chili seasoning. Saute until the ground chicken is cooked through.
In a large stock pot or slow cooker, add the ground chicken mixture, beans, corn, canned tomatoes, and water.
If you're using a stockpot, simmer for 2 hours on low, covered. If you're using a slow cooker, cook on low for 4 hours.
Serve with plain greek yogurt.
Recipe by Fit Mom Journey at https://fitmomjourney.com/trim-healthy-mama-chicken-chili-thme/