Copycat Maple Pecan Latte (THM:S, Ketogenic, Low Carb, Sugar Free)
Prep time: 
Cook time: 
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Serves: 1 serving
  • 1 shot Espresso
  • ⅛ tsp. Maple Extract
  • ⅛ tsp. Pecan Extract
  • 6-8 drops Liquid Stevia
  • Steamed Milk
  • Cinnamon, if desired
  1. Place the Maple Extract, Pecan Extract, and Liquid Stevia in the bottom of your coffee up.
  2. Brew a shot of espresso, and pour it on top of the extracts and stevia.
  3. Fill the coffee cup with steamed milk, then top with a sprinkle of cinnamon, if desired.
Recipe by Fit Mom Journey at