THM E Oatmeal Cookies {Caramel Apple Oatmeal Cookies}
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 15 cookies
A moist, delicious THM:E oatmeal cookie that amps up the flavor with caramel and apples!
  • 1 cup Instant Oats
  • ¾ cup THM Baking Blend
  • 1.5 tsp Baking Powder
  • 1.5 tsp. Ground Cinnamon
  • ⅛ tsp. Himalayan Salt
  • 2 tbsp. Organic, Unsalted Buttter, Melted
  • 1 lg. Egg
  • 2 Egg Whites
  • 1 tsp Vanilla Extract
  • 2 tbsp Organic Butterscotch Extract
  • 0.5 cup Gentle Sweet
  • 1 cup Finely Diced Red Apple
  1. Mix together the oats, baking blend, baking powder, cinnamon and salt. Set aside.
  2. In a separate bowl, combine the melted butter, egg, egg whites, butterscotch extract and vanilla. Stir in the sweetener.
  3. Mix the wet and dry ingredients together, then add in the apple pieces.
  4. Chill the dough in the refrigerator for 30 minutes.
  5. Preheat the oven to 325.
  6. Line a baking sheet with a silicone baking mat (parchment paper doesn't work very well with these cookies, and using baking spray would add too much fat for a THM:E meal)
  7. Use a cookie scoop to make 15 cookies on the baking sheet and flatten slightly with a fork or spatula. Bake at 325 for 13-15 minutes and let cool on the baking sheet for 10 minutes after taking them out of the oven.
Recipe by Fit Mom Journey at