Chocolate Peanut Butter Bars THM:S
Prep time: 
Cook time: 
Total time: 
Serves: 15 bars
  • For the bars:
  • 3 cups Organic Finely Shredded Coconut
  • 2 cups Instant Oats
  • 1 cup Baking Blend
  • 2 T Super Sweet
  • 2 cups Organic Unsalted Butter, melted
  • 1 cup De-Fatted Peanut Flour
  • ½ cup Coconut Oil
  • For the topping:
  • 1½ cup Coconut Oil
  • ⅔ cup Cocoa Powder
  • 3 T Super Sweet Blend
  1. To make the peanut butter bars, mix together all ingredients for the bars and press into a buttered 9x13 pan. Bake at 350 for 15 minutes, then set aside to cool.
  2. While the peanut butter bars are cooling, make the topping by melting the coconut oil over low heat, then whisking in the cocoa powder and super sweet.
  3. Pour over the peanut butter bars, then put the entire pan into the fridge to set up.
  4. When you're ready to cut the bars, remove from the fridge for 5 minutes, then cut and remove from the pan.
Recipe by Fit Mom Journey at